WINTER GOURMET DINNER

GOURMET DINNER MENU Arrive 7pm - Kir Champagne Cocktail and Canapes upon arrival 5-Course Menu Cream of Artichoke Soup with Garlic Croutons and Truffle oil*Fresh Scallops with Parsnip Crisps and Leek PureeorSpinach Souffle with Olive Shortbread and Rocket Salad*  *Fillet Steak with Dauphinoise Potatoes, Green Beans and a Bois Boudrin SauceorCarrot and Coriander Fritters stacked with Halloumi and a Honey Lemon Dressing*  *  *Chocolate Heaven - Rich Chocolate and Hazelnut Torte with Devon CreamorAlmond Brandy Snap Basket with Chantilly Cream and Red Berries*  *  *  *Coffee and Homemade Truffles £32 per person Booking essential: 01548 821232